Waffle cookies! Make it blueberry waffle cookies with a blueberry glaze—seriously, this is a breakfast experience. You need this.
Okay, maybe you don’t, but you should definitely give it a go.
I tested these out on the little guy. The verdict, tepid. What-the-what? Yep, his exact response, “Not bad. Can I please have some Eggos tomorrow?”. Yeah, but I should qualify that by saying, he has no sense of taste. And sure, maybe I shouldn’t have shared that if I’m trying to sell you on these waffle cookies, but you can see where the little man gets his sensibilities from—and I’m keep’n it real.
So while the little guy may not have loved these, I certainly did, as did Matt.

Blueberry Waffle Cookies
Ingredients
- 1/2 cup unsalted butter, melted
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 1/4 teaspoons vanilla extract
- 1 1/4 cup flour
- 1/2 teaspoons baking soda
- 3 tablespoons lime zest
- 4 oz. blueberries. lightly mashed
- Glaze
- 4 oz. blueberries
- 1 tablespoon water
- 2 cups confectioners' sugar
- 2-3 tablespoons lime juice
Instructions
Preparation: Heat waffle iron and lightly coat with non-stick spray.
- In a large bowl place whisk together butter, sugars, egg and vanilla extract until well blended. Combine the flour, baking soda and lime zest; gradually whisk into wet mixture. Fold in mashed blueberries
- Drop 1 heaping tablespoon of batter (or use a cookie scoop) onto waffle iron. Close the waffle iron and cook for 1-2 minutes or until golden brown. Remove and transfer waffle cookies to wire rack, cool completely before glazing. Once cooled, dip waffle cookies in glaze and let dry.
To make glaze:
- In a small sauce pan over medium high heat cook blueberries and water until mixture resembles thick syrup; strain blueberries. Combine blueberry syrup with confectioners' sugar and whisk until smooth. Add lime juice and whisk to combine.
Loving these…I love blueberries, I love waffle cookies and WOW that color is SUPER-Pretty!
Can I eat all of them?! The glaze makes me want to drink it. P.S. the way I see it, if the little guy doesn’t love it, more of these waffles for you!
What the what?! These look UH-MAZING! Totally making waffle cookies this weekend, now! Pinned 😀
Your little man sounds like my husband. I’ll make an epic meal and he’ll be “that was good but now pass me the cheerios.” WHAT.
You’re right, I need these. And, it’s breakfast time. HELLO. Pinnef!
These are so gorgeous! I love that deep blue!
Your little guy basically sounds like all my brothers. Ha!
I love these cookies and think they look awesome!
Love, love, love!
I love love love waffle cookies! I made some a while back from sugar cookie dough and they were amazing!!
Whoa. I know what I’m actioning this weekend! Love!
I love waffles, and this is such a fun take on them. That glaze looks delicious!
Oh my gosh, real feast for the eyes. Very good idea. I love waffle cookies but I`ve never thought about glaze. Thanks for sharing.
Such an adorable idea! Pinning for later!
Yum! And that color…wow…
the color is amazing! i love that it was made with real food, not food coloring.
Welp. You’ve done it again! Still can’t get over that glaze. Love the surface you used in these photos!
First strawberry s’mores and now waffle cookies!?!! This makes me SOOO freaking happy! I want them all!!
Cannot believe the color of that icing!!! So fun 🙂
These are spectacular! I am forever in awe of your talent.
The color of the glaze is stunning!
how could your little guy not have loved these?! they look so delicious!!
Even if your little guy didn’t like the cookies, I sure do! That blueberry glaze looks delicious and the color is stunning!
The purple glaze!! Just so pretty!!
Do you use a regular waffle iron or a belgian (thicker) waffle iron? or does it matter?
I think they look fantastic! I think kids only like Leggos and Chicken Nuggets. 🙂
That glaze! Love, love, love!
What fabulous color! I want these glazed blueberry yummies!
That glaze just looks irresistible! I love waffle cookies!
These are gorgeous!! I just found a huge bag of blueberries in my freezer, and I want to use them 🙂
These are so pretty! How can they not be delicious? Love!
yum!! this is the best idea ever!
once i get my waffle maker – these are first on the to-make list 🙂
thanks for the recipe!
Bec {Daisy and the Fox}
Such a fun breakfast, love that blueberry glaze!
So gorgeous! Such a beautiful and vibrant color. I need more waffle cookies in my life.
Oh wow! The colours on these waffle cookies is incredible! I’d love to get my hands on some of them!
YES! I do absolutely need this! That sauce… I think I would just spoon it straight into my mouth. Just sayin’. 🙂
I’ve used a blueberry glaze on my bundt cake before but HOT DAMN I am mesmerized by the texture and colour from that top hero shot. Looks so delicious and I want to eat them all.
These are just too gorgeous! Those blueberries, that glaze, EVERYTHANG!
What the what?! These are absolutely genius!! And that color! Wowza!
Waffle cookies… I’m sold! These look delish!
I think this idea is so neat! The blueberries give such a vivid color to these cookies, too. Combining breakfast and dessert – so fabulous.
I would so be down for these!! Gotta love blueberries and waffles together. Plus, that glaze is gorgeouss!
mmmmm….waffles, cookies and blueberries all wrapped up in one lovely little package. this just looks heavenly.
I hope these would take as good as they look.
These look awesome! Does the glaze harden? Have you made them and saved them? (I’m curious how well they would keep)
These look amazing! I’m wondering how long they will keep. I thought they’d be a creative dinner party dessert but don’t know how long they’ll last. Would they get soggy?